Serves 4-6 Prep: 10 min

• 2 cucumbers, 1/4 inch slices
• 2 carrots, cut in julienne strips
• 1/2 red onion, cut into 1/2 inch slices
• 1/2 cup rice wine vinegar
• 1 Tablespoon unrefined sesame oil
• 1 Tablespoon salt
• 1/2 teaspoon black pepper
• 1 red jalapeno thinly sliced (optional)

- Place cucumbers, carrots, and red onions in a salad bowl.
- Combine rice wine vinegar, unrefined sesame seed oil, salt, black pepper, and red jalapeno in a separate bowl and stir vigorously.
- Pour mixture over cucumbers, carrots, and red onions.
- Let cucumbers, carrots, and red onions marinate in mixture for 5-10 minutes, then serve.